Ingredients:

• 1-quart fresh strawberries, hulled
• 1/3 cup orange juice
• ¼ cup cranberry juice
• 1 tsp. Fresh lime juice
• 2 TBS. White sugar
• 1 TBS Durkee ground cinnamon
• ¼ tsp. Durkee ground nutmeg
• whipped cream, fruit and/or mint for garnish

• Mix all ingredients (except garnishes) together and puree in blender.
• Chill in refrigerator for several hours before serving
• If desired, at time of serving garnish each bowl with a dollop of whipped cream, a sprinkle of cinnamon, a slice of strawberry and/or a mint leaf.