Sweet and Sour Meatballs recipe
- 1 lb. ground beef
- 1 small onion, minced
- 1 egg
- 1/2 cup bread crumbs
- 10 oz. jar chili sauce
- 12 oz. jar grape jelly
Mix the ground beef, onion, egg, and bread crumbs;
- Roll into 1 inch meatballs.
- Bake at 325 degrees for 20 minutes.
- Combine chili sauce and grape jelly and heat to boiling.
- Add meatballs and serve hot with toothpicks.
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