Ingredients:

• 2 medium zucchini, cut into thick slices
• 1 large red bell pepper, seeded and cut into squares
• 2 medium onions peeled and quartered
• approx. 20 cherry tomatoes
• 3 strip so fthick bacon cut into squares
• 1 Tbs. olive oil
• 2 cloves garlic, crushed
• Salt and pepper to taste
• About 2 lbs. Pork tenderloin, cut into cubes

• In large bowl, combine zucchini, yellow pepper, onion, tomatoes, oil, salt, and pepper. Mix well to coat vegetables.
• Rub pork with combination of garlic, salt and pepper.
• Alternate pork and coated vegetables on skewers.
• Cook on grill until done - approx. 15 minutes.